Moong

Ideal for beginners and seasoned growers, offering consistent germination and fast-growing results.
Key Specifications:
Seed Type: Non-Hybrid, Open Pollinated, and Non-GMO.
Purity: 99% pure seeds for maximum germination success.
Shelf Life: 1 year (if stored in a cool, dry place).
Seed Pre-Soaking: Yes.
Medium: Suitable for soil or hydroponic systems.
Growing Method:
Soaking:
Measure the required amount of seeds (2-3 tablespoons per 10-inch tray).
Soak the seeds in clean water for 8-12 hours (overnight).
Rinse thoroughly and drain before planting.
Preparation:
Fill a clean tray with a moistened growing medium (soil or a hydroponic mat).
Spread the soaked seeds evenly across the surface, ensuring they are not clumped together.
Watering:
Mist the seeds gently with clean water twice a day.
Cover the tray with a dark lid or cloth for the first 2-3 days to encourage germination.
Light Exposure:
After 3-4 days, once sprouts emerge, move the tray to indirect sunlight or place under grow lights.
Continue misting daily, keeping the medium moist but avoiding waterlogging.
Harvesting:
Moong microgreens are ready to harvest within 5-7 days.
Cut the greens just above the soil or hydroponic mat when they are 2-3 inches tall.
Pro Tips:
Always use filtered water to improve germination and avoid impurities.
Harvest in the early morning for the freshest flavor and best texture.
Sanitize trays and tools before use to prevent mold growth or contamination.
Moong microgreens are fast-growing, nutrient-rich, and versatile, making them a fantastic choice for healthy, homemade additions to
your meals. Start your growing journey today!